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Morning Glory Muffins
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Strawberry Orange Oat Muffin
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Blueberry Walnut Muffins
Jiffy Corn Muffin Copycat Recipe
Raisin Carrot Muffins
Lentil Apple Muffins
Blueberry Muffin with Cornmeal
Cherry Almond Muffins
Blueberry Lemon Almond Muffins
Oatmeal Muffins
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Frosted Flakes Muffins
Fresh Orange Muffins
Honey Bunches of Oats Mini-Muffins
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Strawberry Mini Muffin Bites
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Corn and Feta Muffins
Sweet Potato Chocolate Chip Muffins
Honey Raisin Oat Bran Muffins
Wheat Bran Muffins
Raisin Wheat Bran Muffin in a Mug
Lazy Heavy Cream Biscuits
Peanut Butter Banana Muffins
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Lemon Poppy Seed Mini Muffins
Gluten Free Oatmeal Mini Muffins
Parmesan Muffins
Orange Muffins
Banana Lentil Muffins
Easy Brazi Bites
Famous Daves Corn Muffin Copycat
Banana Oat Tea Loaf
Pineapple Pecan Bread
Lemon Poppyseed Bread
Cranberry Nut Bread
Pumpkin Bread
Pineapple Crumb Bread
Zucchini Bread
Banana Bread
Whole Wheat Banana Bread
Orange Walnut Bread
Boston Market Cornbread Copycat
Microwave Corn Bread
Peanut Butter Banana Bread
Banana Bran Bread
Cherry Almond Quick Bread
Zucchini Apple Bread
Peanut Butter Chocolate Chip Bread
Homestyle Cornbread
Spinach Tortilla
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A tad, a dash, a pinch...
When you want to reduce a recipe, a set of these measuring spoons are good to have on hand.
Tad = 1/4 teaspoon
Dash = 1/8 teaspoon
Pinch = 1/16 teaspoon
Smidgeon = 1/32 teaspoon
Drop = 1/64 teaspoon