Broccoli Bacon Raisin Salad

INGREDIENTS

2 1/2 cups broccoli, finely chopped
1/2 cup shredded carrots
1/4 cup minced onion
1/2 cup raisins
1/2 cup bacon crumbles
1/4 cup sliced almonds

1/2 cup mayonnaise
2 tsps. cider vinegar
2 Tbsps. sugar

DIRECTIONS

Combine the broccoli, carrots, onion, raisins, and bacon in medium bowl.
In a small bowl, combine the mayonnaise, vinegar, and sugar.
Mix sauce with brocolli mixture. And chill for at least 1 hour.
Toast almond at 250 degrees for about 5 minutes. Before serving, mix in the toasted almond slices.

Nutrition Information

Broccoli Bacon Raisin Salad
Serving Size:

Amount Per Serving

Calories 1655.75

Calories from Fat 1112.33

Total Fat

119.6g

Saturated Fat

21.0g

Trans Fat

0.0g

Cholesterol

116.0mg

Sodium

1712.6mg

Total Carbohydrate

113.7g

Dietary Fiber

9.2g

Sugars

79.2g

Protein

33.5g

Vitamin A	319%
Vitamin C	358%
Calcium	23%
Iron	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Change serving size to get new nutritional values

Serving Size:

Recipe Categories

A tad, a dash, a pinch...

When you want to reduce a recipe, a set of these measuring spoons are good to have on hand.

Tad = 1/4 teaspoon
Dash = 1/8 teaspoon
Pinch = 1/16 teaspoon
Smidgeon = 1/32 teaspoon
Drop = 1/64 teaspoon

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