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Broccoli Bacon Raisin Salad
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Broccoli Bacon Raisin Salad


 INGREDIENTS 


2 1/2 cups broccoli, finely chopped
1/2 cup shredded carrots
1/4 cup minced onion
1/2 cup raisins
1/2 cup bacon crumbles
1/4 cup sliced almonds

1/2 cup mayonnaise
2 tsps. cider vinegar
2 Tbsps. sugar

 DIRECTIONS 


  1. Combine the broccoli, carrots, onion, raisins, and bacon in medium bowl.
  2. In a small bowl, combine the mayonnaise, vinegar, and sugar.
  3. Mix sauce with brocolli mixture. And chill for at least 1 hour.
  4. Toast almond at 250 degrees for about 5 minutes. Before serving, mix in the toasted almond slices.


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Broccoli Bacon Raisin Salad
Nutrition Information
Broccoli Bacon Raisin Salad
 Serving Size:
Amount Per Serving
Calories 1655.75
Calories from Fat 1112.33
Total Fat
119.6g
Saturated Fat
21.0g
Trans Fat
0.0g
Cholesterol
116.0mg
Sodium
1712.6mg
Total Carbohydrate
113.7g
Dietary Fiber
9.2g
Sugars
79.2g
Protein
33.5g
Vitamin A 319%
Vitamin C 358%
Calcium 23%
Iron 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Change serving size to get new nutritional values
Serving Size: 
 
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A tad, a dash, a pinch...
Measuring spoons


When you want to reduce a recipe, a set of these measuring spoons are good to have on hand.
  • Tad = 1/4 teaspoon
  • Dash = 1/8 teaspoon
  • Pinch = 1/16 teaspoon
  • Smidgeon = 1/32 teaspoon
  • Drop = 1/64 teaspoon
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