Broccoli Bacon Raisin Salad
2 1/2 cups broccoli, finely chopped
1/2 cup shredded carrots
1/4 cup minced onion
1/2 cup raisins
1/2 cup bacon crumbles
1/4 cup sliced almonds
1/2 cup mayonnaise
2 tsps. cider vinegar
2 Tbsps. sugar
- Combine the broccoli, carrots, onion, raisins, and bacon in medium bowl.
- In a small bowl, combine the mayonnaise, vinegar, and sugar.
- Mix sauce with brocolli mixture. And chill for at least 1 hour.
- Toast almond at 250 degrees for about 5 minutes. Before serving, mix in the toasted almond slices.