Broccoli Bacon Raisin Salad

 INGREDIENTS 

2 1/2 cups broccoli, finely chopped
1/2 cup shredded carrots
1/4 cup minced onion
1/2 cup raisins
1/2 cup bacon crumbles
1/4 cup sliced almonds

1/2 cup mayonnaise
2 tsps. cider vinegar
2 Tbsps. sugar

 DIRECTIONS 

1. Combine the broccoli, carrots, onion, raisins, and bacon in medium bowl.
2. In a small bowl, combine the mayonnaise, vinegar, and sugar.
3. Mix sauce with brocolli mixture. And chill for at least 1 hour.
4. Toast almond at 250 degrees for about 5 minutes. Before serving, mix in the toasted almond slices.