| INGREDIENTS | |
|---|---|
| 1-2 cup(s) cold beef or pork | |
| 2 onions, sliced lengthwise | |
| 1 clove garlic | |
| Oil | |
| 1 tablespoon cornstarch | |
| 1 cup water | |
| 1 tablespoon vinegar | |
| 2 tablespoons soy sauce | |
| 2 tablespoons brown sugar | |
| 1-2 green peppers | |
| 1 teaspoon Accent | |
| ------------------------------ | |
DIRECTIONS |
|
|---|---|
| - Heat heavy frying pan. Add oil, crushed garlic, meat and onions. Heat until hot and brown. Mix water and cornstarch; add. Add remaining ingredients and cook slowly for 20 minutes. Serve with rice. | |
