Sweet and Sour Leftover Roast

1-2 cup(s) cold beef or pork
2 onions, sliced lengthwise
1 clove garlic
1 tablespoon cornstarch
1 cup water
1 tablespoon vinegar
2 tablespoons soy sauce
2 tablespoons brown sugar
1-2 green peppers
1 teaspoon Accent

- Heat heavy frying pan. Add oil, crushed garlic, meat and onions. Heat until hot and brown. Mix water and cornstarch; add. Add remaining ingredients and cook slowly for 20 minutes. Serve with rice.