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Sweet and Sour Dressing

Sweet and Sour Dressing


 INGREDIENTS 


1 cup vegetable oil
2/3 cup white sugar
1/3 cup distilled white vinegar
1/4 cup small onion, finely diced

2 tablespoons prepared mustard
1 teaspoon celery salt

 DIRECTIONS 


  • In a blender or salad dressing shaker, combine oil, sugar, vinegar, onion, salt, mustard, and celery seed. Blend or shake until emulsified.



Sweet and Sour Dressing
Nutrition Information
Sweet & Sour Dressing (All Recipes)
Serving Size:
Amount Per Serving
Calories 2466.27
Calories from Fat 1920.33
Total Fat
224.1g
Saturated Fat
16.0g
Trans Fat
0.0g
Cholesterol
0.0mg
Sodium
1553.2mg
Total Carbohydrate
137.1g
Dietary Fiber
0.7g
Sugars
134.9g
Protein
0.5g
Vitamin A 0%
Vitamin C 5%
Calcium 1%
Iron 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Change serving size to get new nutritional values
Serving Size: 
 
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A tad, a dash, a pinch...
Measuring spoons

When you want to reduce a recipe, a set of these measuring spoons are good to have on hand.
  • Tad = 1/4 teaspoon
  • Dash = 1/8 teaspoon
  • Pinch = 1/16 teaspoon
  • Smidgeon = 1/32 teaspoon
  • Drop = 1/64 teaspoon