| INGREDIENTS | |
|---|---|
| 3/4 cup shortening | |
| 1 cup peanut butter | |
| 1 cup sugar | |
| 1 cup brown sugar | |
| 2 eggs, beaten | |
| ------ | |
| 2 cups flour | |
| 1 teaspoon baking soda | |
| 1/2 teaspoon salt | |
| ------------------------------ | |
DIRECTIONS |
|
|---|---|
| - Cream shortening, peanut butter, and sugars. Add eggs. Add sifted dry ingredients to peanut butter mixture; mix well. Form dough into small balls. Place on greased cookie sheet (I use ungreased) and flatten with prongs of fork (or cookie presss). | |
| - Bake at 375 degrees F. for about 8 minutes. Makes about 5 dozen cookies | |
| Vitamin A | 60% |
| Vitamin C | 0% |
| Calcium | 22% |
| Iron | 81% |
