Banana Bran Bread

1/3 cup shortening
2/3 cup honey
2 eggs
1 cup banana pulp
3/4 cup bran
1 1/2 cup all-purpose flour
1 1/4 teaspoon baking powder
1/2 teaspoon salt

Thoroughly blend the first 5 ingredients, adding one at a time in the order listed. In separate bowl mix the flour, baking powder, and salt; add to the wet mixture until well incorporated. Pour into a greased 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan. Bake at 350 degrees for 1 hour until done. cool on wire rack.