Thai Peanut Sauce

 INGREDIENTS 

1/2 cup peanut butter
2 tablespoons soy sauce
1/2 tablespoon minced ginger
1 clove garlic, minced
2 tablespoons rice vinegar
1/2 teaspoon sriracha sauce
1/2 teaspoon maple syrup
1/3 cup water

 DIRECTIONS 

• Add the peanut butter, soy sauce, ginger, garlic, vinegar, sriracha,maple syrup, and water to a food processor. Process until smooth. Additional water can be added until desired consistency has been reached. The base recipe is pretty thick,` but can be thinned with water depending on the desired use.