DIRECTIONS
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- Preheat oven to 375 degrees F. Grease muffin pans. (Recipe will make 18 medium muffins.) Mix oil and sugar together in a large mixing bowl. Add eggs one at a time, mixing well after each addition. Blend in buttermilk, banana and vanilla |
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- Sift flours, soda, and salt together; add to wet mixture. Stir in 1 cup of coarsely chopped walnuts. |
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- Mix 1/2 cup coarsely chopped walnuts and honey. |
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- Pour batter into prepared pans. Place walnuts with honey on top of the batter. Bake about 30 to 35 minutes at 375 degrees. |
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- Cool about 10 miutes, then remove from pans and cool on wire racks. |
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