Oatmeal Sandwich Bread
INGREDIENTS 
1 cup lukewarm water
1/3 cup lukewarm milk
1/4 cup butter
2 tablespoons brown sugar
2 tablespoons honey
2 1/2 cups bread flour
1 cup rolled oats
1/2 cup oat flour
1 tablespoon vital wheat gluten
1 1/2 teaspoons salt
2 1/2 teaspoons instant yeast
DIRECTIONS 
- Place all the ingredients in the pan according to the order in the manufacturer's instructions. Set crust on medium and program for the Basic or Whole Wheat cycle; press START.
- When the baking cycle ends, immediately remove the bread from pan and place it on a rack. Let cool to room temperature before slicing.